impressive easy meal
i first had this at a restaurant in asheville, and am now making it frequently at home. so fast and delicious you can’t help but impress yourself!
(if you have a mandolin that works best. i don’t, so i use a knife)
thinly slice 1 zucchini, so it looks like noodles
cook in pesto on med/high heat for about 3 minutes, then add halved cherry tomatoes. cook for another few minutes.
pour in bowl, and dash some parmesan on top.
i’ve also added things like green onions and smoked tofu to the mix. enjoy!